Dennis Turcinovic: Owner & Managing Partner, Delmonico’s Restaurant Group

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Dennis Turcinovic learned the in’s and outs of the hospitality industry at an early age. Inspired by his father’s passion and success as a restaurateur, Dennis spent each weekend from the time he was seven years old at his family’s restaurant,

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Bob Proctor: Chairman of Proctor Gallagher Institute & Author of The ABC's of Success

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Bob Proctor is the author of THE ABCs OF SUCCESS: The Essential Principles from America’s Greatest Prosperity Teacher (Tarcher/ Penguin; June 9, 2015), the first book from a trade publisher that makes Proctor’s powerful prosperity message available to the general public.

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Bernard Murphy: Managing Director of The Gleneagles Hotel

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Bernard Murphy was appointed Managing Director of The Gleneagles Hotel in January 2015, after seven years as General Manager, and is responsible for developing the hotel’s international reputation as one of the world’s leading leisure and business destinations.

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David Rabin: Partner at Cafe Clover

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David Rabin is currently a partner in Cafe Clover, Jimmy at the James, The Lambs Club and The Skylark.  In the past, he was known for being a partner in Lotus, The Double Seven, Union Bar, Rex and other hospitality projects. 

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Cengiz Korkmaz and Cengiz Kara: Owners of Nakkas Rugs

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Cengiz and Cengiz are rug experts based in Istanbul. They own Nakkas, home to an incredible collection of more than 20,000 of the finest hand-woven Turkish carpets and kilims. They travel for the pleasure of connecting visitors and customers with the art and craft of Turkish culture.

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CANDY ARGONDIZZA: VP of Culinary & Pastry Arts at International Culinary Center

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Chef Argondizza has been cooking professionally since 1979. At ICC she leads a team of 50 culinary and pastry chef-instructors and oversees the daily menu of the award-winning restaurant L’Ecole. She was chosen in 2012 as “Best Cooking Teacher of the Year”

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